0161 445 0448
(v) Potato pancake, broccoli, roasted squash,
shallots, red wine pear & crumbled goats cheese
Smoked haddock scotch egg
watercress, lightly curried mayonnaise
(v) Freshly made Leek and sweet potato soup
with our homemade bread
Ham hock terrine
HP sauce, toasted crostini
~~~
Braised feather blade of beef
onions, mushrooms, bacon, red wine sauce, mash & roast carrots
Pan roasted cod fillet
smoked salmon & cabbage rosti, horseradish creme fraiche
Ballantine of turkey
sage & onion stuffing, streaky bacon, roast potato, greens, cranberry compote & turkey gravy
(v) Peppered mushroom and stilton pie
mash, broccoli, brandy peppercorn sauce
~~~
(v) Traditional Christmas pudding
confit clementine’s, vanilla custard
(v) Baileys creme brulee
warm chocolate brownie
(v) Baked after eight cheesecake
chocolate sauce and thick cream
(v) Lancashire bomb, Yorkshire blue & Cornish Brie
with biscuits, celery, apple and grapes
~~~

Festive Menu ~ for up to 10 guests 1st - 22nd December, Tuesday to Friday Menu

Lunch ~~ £16.95 2 courses ~~ £20.95 3 courses ~~~~~~~~~~~~~~~~Dinner ~~ £25.95 2 courses ~~ £29.95 3 courses


Available for tables of up to 10 guests. For larger parties please contact Nina. 1st - 22nd December 2017 Tuesday to Friday. If you have a food allergy or intolerance please speak to us before ordering.

No.4 Dine and Wine Restaurant :: 4 Warburton Street :: Didsbury :: M20 6WA